32  Beer Weekend (Wyvill Arms) 22nd July 2003

Breakfast is a rather special time at “The Wyvill”
There’s no particular menu to choose from, more of “What do you fancy?”

A selection of cereals, fruit juices, plenty of free-flowing tea and filter coffee and your choice of cooked breakfast which includes all the usuals but boasts some of Nigel’s home-made black pudding.

If you have room afterwards, freshly buttered toast is accompanied by a selection of the Wyvill’s home-made marmalade and preserves.

If you fancy something different, just let Nigel know and if it can be done, it will be.

A good breakfast is the way to start the day properly and what better than a Wyvill breakfast?

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